Description

Dive into the rich flavors of Morocco with our Traditional Lamb Tagine with Prunes. This classic recipe blends tender lamb, sweet prunes, warm spices, and toasted almonds for an unforgettable dish. Perfect for special occasions or weeknight comfort. Download the step-by-step PDF with nutrition facts, ingredient list, and authentic Moroccan cooking tips.

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What’s Included in the PDF:

Step-by-step recipe with timing

Ingredients & shopping list

Nutrition facts (calories, protein, etc.)

Story & origin of the dish

Serving suggestions & side dishes

Chef’s tips & variations